Himalayan Origin
Know where your food comes from.
Premium mountain-grown food staples, traced to named villages in the Himalayas.
Most food in Indian cities has lost its name.
You don't know the village. The farmer. The altitude.
We're here to change that — one batch at a time.
Hand-sorted with care
Traceable Origin
Every bag traces back to a named village, with altitude, harvest date, and farmer details.
Small Batch, Hand Cleaned
Graded and cleaned by hand — three rounds of sorting. Not factory processed.
No Blending. No Middlemen.
Direct from village to your door. Single-origin sourcing. Never mixed across regions.
Every bag has a story.
Origin
- Village
- Munsyari, Pithoragarh
- Altitude
- 7,200 ft
- Harvest
- October 2025
- Cluster
- Johar Valley Women's Collective
- Water Source
- Glacial-fed mountain springs
- Batch
- UK-2025-10-CR-001
Trace the journey
“My family has grown this rajma for three generations. Now it reaches kitchens I've never seen.”
— Ramesh Bisht, Bona Village, Munsiyari
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